Curried Chicken

This is a completely easy and delicious chicken recipe that goes without difficulty served as soon as rice.

The ingredient of Curried Chicken

1. 1 combine chicken, cut into 8 pieces and skin removed
2. salt and arena black pepper to taste
3. 1 tablespoon paprika, or to taste
4. 1 tablespoon butter
5. 1 apple, cored and chopped
6. 1 onion, chopped
7. 1 tablespoon curry powder, or more to taste
8. 1 (10.75 ounce) can cream of mushroom soup
9. 1 cup half-and-half cream

The instruction how to make Curried Chicken

1. Preheat an oven to 350 degrees F (175 degrees C).
2. Arrange the chicken pieces in a single increase in a 9x13-inch baking dish. Season the chicken liberally in the same way as salt, pepper, and the paprika; set aside.
3. Melt the butter in a skillet over medium heat. accumulate the apple and onion to the melted butter, season subsequently the curry powder, and cook and excite until the apple and onion are tender, 7 to 10 minutes. move around the mushroom soup and half-and-half into the blend until agreed combined; spoon on top of higher than the chicken pieces.
4. Bake in the preheated oven until no longer pink at the bone and the juices govern clear, virtually 75 minutes. An instant-read thermometer inserted into the thickest part of the thigh, near the bone should entrance 180 degrees F (82 degrees C).

Nutritions of Curried Chicken

calories: 389 calories
carbohydrateContent: 13.1 g
cholesterolContent: 133.6 mg
fatContent: 19.4 g
fiberContent: 2 g
proteinContent: 39.7 g
saturatedFatContent: 7.5 g
servingSize:
sodiumContent: 470.5 mg
sugarContent: 4.9 g
transFatContent:
unsaturatedFatContent: